Hand-crafted dishes sourced from the best ingredients.
The beginning of this family owned food service started in early 2016, by the infamous mother and daughter duo, Aris Grace and Amya Nashae. After spending many days in their family home kitchen preparing meals, for family dinners, happy holidays or by request for close family friend events, it became quite clear that it was time to offer their gift to the world. Creating Southern and Cajun infused foods that taste better than any soul food you have ever tried, including yo mommas!
Who We Are
The recipes they use have been passed down through the women in their family, from generation to generation. Their family roots go back to Louisiana, Tennessee and Georgia, in honor of all the women who taught them how to cook, they have named their dishes after them and the fun little sayings they grew up hearing around the dinner table. The tasty recipes are family secrets that have been kept within their families cherished cookbooks. “It is our hope that these recipes continue to be used and passed down generation to generation” (Aris & Amya.) “Cooking has been the way I creatively extend love to family, friends, and now to the world. Food runs within my blood, I feel it in my DNA, it is a part of who I am.” (Aris Grace.) “Cooking is not my job; it is what I love to do! Creating my own family inspired dishes is my passion, it is how I colorfully paint a pretty picture for the world to taste and see” (Amya Nashae.)
WE LOVE WHAT WE DO